The Touro Synagogue in Newport, Rhode Island, is a historic site symbolizing religious freedom in the United States, highlighted by a letter from George Washington to the Hebrew Congregation in 1790. The Touro Synagogue Foundation educates about religious freedom and counters antisemitism, offering programs like the Pathways to Understanding curriculum for middle-school students. The synagogue, a National Landmark, is a significant cultural and historical site, attracting diverse visitors and fostering discussions on religious persecution and freedom.

The article explores the central role of kitchens in eight historic homes across the United States, highlighting their unique designs and cultural significance. It features the Saint-Gaudens National Historical Park with its historic cast-iron stove, the Maloof home showcasing custom woodwork, and Cliveden's evolving kitchen history. The Gross Foundation's kitchen reflects modernist design, while Manitoga integrates nature with modern materials. The Glass House by Philip Johnson exemplifies International Style architecture, and the Soldner Center emphasizes handmade elements. Each kitchen serves as a testament to the historical and cultural narratives of their respective homes.

The article discusses the work of Parks on the documentary 'Before Route 66: The Untold Story of Women on the Mother Road' and her previous project on the Harvey Girls. Parks emphasizes the importance of taking time to experience Route 66 fully, highlighting the value of personal interactions and the small-town America vibe that the route offers.

Southall Farm & Inn, located in Franklin, Tennessee, offers a luxurious and sustainable getaway with 325 acres of amenities including guest cottages, an inn, a restaurant, a spa, and various outdoor activities. The resort emphasizes sustainability, with many ingredients grown on-site and eco-friendly practices. The service is attentive yet laid-back, catering to both families and couples. The property is designed to provide a serene, car-free experience, with various activities and facilities to ensure a memorable stay.

Nashville offers a vibrant hospitality scene with a range of hotels catering to different preferences and budgets. The Four Seasons Nashville stands out for its luxurious accommodations and top-tier amenities, while the Noelle Hotel combines historical charm with urban style. The Hermitage Hotel is celebrated for its historical significance and modern renovations. The W Nashville offers a lively atmosphere in the Gulch, and The Russell is noted for its architectural preservation and philanthropic efforts. The Fairlane Hotel appeals to fans of mid-century modern design, and The Joseph provides luxury services and attention to detail. The Thompson Nashville is a favorite among celebrities for its high-end amenities, and the Gaylord Opryland Resort is ideal for families with its extensive on-site activities. The 1 Hotel Nashville is praised for its eco-friendly design and pet-friendly policies.

The article explores the central role of kitchens in eight historic homes across the United States, highlighting their unique designs and historical significance. From the cast-iron cook stove at Saint-Gaudens National Historical Park to the modern custom cabinets at the Maloof home, each kitchen reflects the era and personality of its owners. The piece also delves into the architectural and cultural importance of these spaces, showcasing how they served as gathering places and centers of daily life.

The Shawnee Indian Manual Labor Boarding School in Fairway, Kansas, a site of forced assimilation and mistreatment of Indigenous children, is undergoing efforts for preservation and reinterpretation led by the Shawnee Tribe. The Tribe aims to have the land conveyed to them and has committed over $14 million for restoration and accurate historical interpretation. The site's preservation is supported by the U.S. Department of Interior's Federal Indian Boarding School Initiative, a grant from the National Trust for Historic Preservation, and a Historic Structure Report by Architectural Resources Group. The Shawnee Tribe's vision includes fostering dialogue about the school's history, reconnecting locals to the Indigenous presence, and representing the broader U.S. Boarding School movement's impact on tribal nations.

Tulum has become a sought-after destination for its Caribbean waters, historical sites, and world-class restaurants. The best hotels in Tulum offer eco-chic luxury along a six-mile beachfront stretch. Recommendations include Muaré for a luxurious private villa stay, La Zebra Tulum for families, Be Tulum for wellness enthusiasts, and Xela Tulum for a romantic getaway. Other notable mentions are Habitas Tulum for environmental sustainability, Hotel Esencia for privacy, and Unico 20° 87° Hotel Riviera Maya for all-inclusive luxury. Each hotel is highlighted for its unique offerings, from adventure and wellness to design and privacy.

Phebe Hayes, a retired professor and dean from the University of Louisiana at Lafayette, founded the Iberia African American Historical Society (IAAHS) to preserve and educate about the history of Black residents in Iberia Parish. The IAAHS, in partnership with the National Trust for Historic Preservation, has opened a Center for Research and Learning at Shadows-on-the-Teche to digitize and make accessible local history, particularly Black history. The center aims to encourage community members to write history based on primary records and to address the lack of representation in historical documentation. The National Trust has provided space and received a grant to support the digitization project, with Jordan Richardson hired as the project coordinator.

B&H Dairy Kosher Restaurant, an East Village staple since 1938, has undergone a renovation to restore its historic façade, funded by a grant from American Express and the National Trust for Historic Preservation. The restaurant, known for its traditional Eastern European comfort food, remains a beloved local institution despite the gentrification of its surroundings. The renovation included a new awning, signage, and other exterior updates, reflecting the restaurant's original look. The owners, Fawzy and Aleksandra 'Ola' Abdelwahed, are committed to preserving the restaurant's legacy, which has been supported by a loyal customer base and notable patrons like Sarah Silverman. The grant and subsequent renovations aim to ensure B&H Dairy continues to thrive and serve the community for years to come.