The article provides a comprehensive checklist for Hong Kong students preparing to study abroad, covering essential tips on packing, dealing with homesickness, and adapting to new environments. It emphasizes the importance of researching the climate, being selective with luggage, and finding local resources like Asian markets and student societies. Practical advice includes using packing cubes, investing in an e-reader, and considering Amazon Prime Student for purchasing necessities. The article also advises against buying a phone plan in Hong Kong and suggests alternatives for cooking rice abroad.

The article lists the top 10 places in Hong Kong to enjoy crème brûlée, highlighting each establishment's unique take on the classic dessert. From traditional recipes to innovative fusion dishes, the recommendations include Paul Lafayet, Bouchon, AM.PM, LPM Restaurant & Bar, I Love 戟, Bouillon, Owl’s Choux, Fumi, Sweet Tooth, and The Hawk & Aster. Each venue is praised for its distinctive flavors, presentation, and overall dining experience, with some offering additional services like delivery or special dessert pairings.

The article lists seven top wedding cake makers in Hong Kong, highlighting their unique offerings and specialties. The Sweet Spot is known for bespoke cakes with floral décor, Bow for minimalistic elegance, Penney Pang for tiered desserts with oriental designs, Baking Maniac for cake alternatives like cupcake towers, Phoenix Sweets for dessert tables, The Cakery for health-conscious options, and Glamorous Wedding Cake for display cakes made of clay or plastic.